Applewood Smoked Boneless Ham
Product number: 6286
FULLY COOKED • NATURAL SMOKE FLAVOR ADDED • WATER ADDED CURED WITH: Water, Dextrose, Contains Less Than 2% Of Salt, Brown Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Lauric Arginate.
- Preheat oven to 325F, Remove outer wrapper before cooking. Place ham in 1/2 - 1 inch of water or liquid on bottom of baking pan and cover with lid or completely seal with foil. Bake approximately 15 minutes per pound or to an internal temperature of 140F.
- remove outer wrapper before cooking. Cut into 1/2 inch slices. Place on microwave-safe dish and cover. At 30-50% power, roast approximately 1 minute per slice to an internal temperature of 140F.
This ham is fully cooked and can be served hot or cold (do not over cook)