BREAKFAST

Start every day with something delicious.

 
LUNCH

Bring excitement back to your lunchbox.

 
DINNER

Delicious dinners don’t have to be complicated.

 
APPETIZERS

Kick off your next party with crowd-pleasing, smile-inspiring appetizers.

 
DESSERT

End every meal on a high note with Hatfield.

 
 
 
 

Bacon

Hickory Extra Thick Cut Triple Smoked Bacon

This delicious, extra thick-cut bacon is hickory-smoked three times for a robust, hearty flavor.

Ingredients

Cured with Water, Salt, Potassium Chloride, Sugar, Sodium Phosphate, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite.

Cooking instructions

Skillet
  • Place bacon slices in skillet or frying pan over medium to medium high heat.
  • Turn frequently, allowing slices to brown evenly, or to desired crispness.
Oven
  • Preheat oven to 375°F.
  • Arrange bacon slices in a single layer in shallow baking dish lined with foil.
  • Bake for 20 to 25 minutes, turning slices to brown evenly, or to desired crispness.
 

Nutrition Facts

Serving Size 1 pan-fried slice (19g)
Serv. Per Container 13
Amount Per Serving
Calories 40
Calories from Fat 30
% Daily Value*
Total Fat 3g 5%
Fat Free 95%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 20mg 6%
Sodium 160mg 7%
Total Carb0g0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 3g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Serving Size 1 pan-fried slice (19g)
Serv. Per Container 13
Amount Per Serving
Calories 40
Calories from Fat 30
% Daily Value*
Total Fat 3g 5%
Fat Free 95%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 20mg 6%
Sodium 160mg 7%
Total Carb0g0%
Dietary Fiber 0g 0%
Sugars 0g
Protein 3g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 0%
*Percent Daily Values are based on a 2,000 calorie diet.